Rates, Raw Materials, and Risk: Economic Considerations for Food Manufacturers in 2026

Key takeaways: Plan for “lower, but not low” interest rates: Financing may ease compared to recent years, but capital will still reward discipline and strong cash conversion.  Commodity relief will be uneven: Broad indices may soften, yet category-by-category volatility (and climate risk) will keep procurement and pricing strategy front and center.  Regulatory, labor, and trade […]

Food Industry Executive’s Top 10 Articles for 2025

As 2025 comes to a close, we’re taking a look back at the Food Industry Executive articles that resonated most with our readers this year.  Together, our top articles reflect an industry navigating rapid transformation — from shifting consumer expectations around health, sustainability, and transparency to accelerating adoption of digital technologies, AI, and automation, alongside […]

Widely used mental health questionnaire may need some fixing

A new paper suggests that a widely used questionnaire for triaging mental health symptoms could be giving providers poor data to inform treatment—and that a fix could be as simple as rewriting some of the questions. Imagine sitting down for an appointment with a therapist—or any care provider. Perhaps it’s the first time you’ve seen […]