Gut health, GLP-1 and AI – the issues shaping ingredients and NPD

At the Next Generation Ingredients 2025 conference, speakers from across the industry explored how health innovation and ethical sourcing are shaping consumer expectations. The post Gut health, GLP-1 and AI – the issues shaping ingredients and NPD appeared first on Just Food.

What’s for Dinner, Mom?

Illustrations by Lucas Burtin Sometimes I think I became a mother not in a hospital room but in a Trader Joe’s in New York City. It was May 2020. A masked but smizing employee took one look at my stomach and handed me a packet of dark-chocolate peanut-butter cups. “Happy Mother’s Day!” she said. I […]